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RGI recognizes that student quality of life and faculty retention are key components for success in the highly competitive college & university market place. Your foodservice program is a highly visible component to exceed the expectations of students, parents, faculty and staff. Working with colleges and universities RGI has developed the most comprehensive strategies, programs and tools to help you maximize your foodservice program.

RGI will help you to improve your understanding of the financial and operational aspects of your program and level the playing field between you and the foodservice management companies.

Together with our partner clients the RGI consulting team has improved customer satisfaction and operational quality

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