The successful administration of a campus foodservice program contract is in direct proportion to the foodservice industry knowledge and skills of the team responsible or its oversight. Lack of resources may mean a College or University cannot maintain the expertise level that matches that of the foodservice management companies.
The result is an unbalanced relationship between internal administration and the foodservice supplier based.
RGI’s core business is the global foodservice industry. In becoming a true strategic partner, RGI offers outsourced foodservice contract administration that cost effectively provides our clients with the knowledge and skills required to level the relationship with your supplier.
Our administrators are assigned on either a full-time or part-time basis depending on your needs. Often, the cost of our services is insignificant in comparison to the performance and financial improvements gained through our presence.
